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Food for me has always been an act of love. I dished out that love serving up creative, flavorful Italian meals every day, for 10 years in my restaurant Biscotti in Ridgefield, CT. When I closed it in December of 2003 due to leasing issues, I needed to find a new home and I landed in Cyberspace. Since this location allows me to reach infinitely more people, I’m happy to be here. For more information about me and my cooking classes, tips and recipes, please visit http://www.chefsilvia.com/.